So many times oat-based gluten-free pancakes can be dense and dry and low in nutrition. But if you ferment ZEGO’s Double Protein Oats, your pancakes will be high in protein, fluffy, and packed…
The Organic Market Development Grant (OMDG) program supports the development of new and expanded organic markets to help increase the consumption of domestic organic crops. ZEGO received a $3M grant to expand…
Yes, you can make overnight oats! ZEGO’s founder Colleen Kavanagh explains how adding salt or an acid like lemon or apple cider vinegar to cold milk will prevent your raw oats from…
With just 10 minutes of prep time, you can make these Apple Cranberry Crumble Protein Bars for a delicious and easy gluten-free breakfast anytime. How This Apple Cranberry Crumble Protein Bar Recipe…
Monster Gluten Free Halloween Cookies Makes 12 Cookies | Gluten Free, Vegan INGREDIENTS METHOD Stephanie Labile designed these adorable gluten free Halloween cookies so they are healthy enough to eat for breakfast and…
Here at Zego, we go above and beyond the norm to make sure you get the highest quality oatmeal! First, I do a sniff test. Seriously. I get a sample from the…
For under 300 calories, this Double Protein Oatmeal recipe will stick with you for 5 full hours, due to the surprise ingredient . . . egg whites! How This Gluten-Free, High-Protein Oatmeal…
In just about 30 minutes, you can make this delicious, veggie packed, Rice-Free Risotto. How This Rice-Free Risotto Recipe is Better Nutrition: Rice doesn’t have much protein at all, so I always…
With just 10 minutes of prep time, you can make these delicious French Toast Baked Oats. If you want more protein, add 1 tablespoon of our Pure Plant Protein. How This Gluten-Free…
How This Recipe is Better Most recipes for gluten-free scones use highly refined flour and starches to create a texture that is a bit delicate and tends to fall apart with any…