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Convenience food is changing shape. According to a recent FoodNavigator report on Circana’s Eating Patterns in America 2026 data, Americans
Simple, High-Protein, and Ready in 5 Minutes: Meet ZEGO’s Double Protein Oats Read Post »
California may soon become the first state in the country to introduce a government-backed certification for foods that meet a
Consumers deserve to know what’s in their food and how ingredients are evaluated for safety. That’s why we’re paying attention
Washington Is Taking Important Steps Toward Food Transparency Read Post »
We’re proud to sponsor The Naturalist, a podcast exploring the ideas, innovations, and trends shaping the future of food. In
What’s Driving the Organic Produce Boom? Here’s What We’re Watching Read Post »
Our founder, Colleen Kavanagh, recently joined The Naturalist live from Expo West at the CPG Innovation Studio to discuss topics
We Talked Purity, Regenerative Oats, and Why Transparency Matters on The Naturalist Read Post »
Recently, our founder, Colleen Kavanagh, joined the Road to Retail podcast to share the story behind ZEGO, what inspired our
Peace of Mind Started With a Question: What’s Really in Our Food? Read Post »
