Who we are ZEGO is inspiring changes in our food system so it better supports our health and the health of our farms and our planet. We do this by providing consumers…
Gluten Free Apple Crisp Serves 6 | Vegan INGREDIENTS 6 delicious apples, peeled and chopped or sliced 2 tbsp date syrup 1 tsp ground cinnamon, 1 1/2 tsp lemon juice pinch of…
Gluten Free Granola Clusters by Chef Patrick Auger INGREDIENTS 3 cups ZEGO Double Protein Oats 1 package of ZEGO Mix-in of Choice (in this case we used Apple Cinnamon) 1/2 cup ZEGO…
Delicious twist on a classic Asian vegan dinner – now allergy friendly and oat flour substituted for corn starch.
Raspberries, Cherries & Dark Chocolate Mini-Chips: what more could you want in a treat? Seriously, these Berry Chocolate Decadence bars are the BOMB! We often joke that they are the gateway drug…
Gluten Free Oat Squares with Sunflower Butter and Jelly Serves 6 | Vegan Friendly INGREDIENTS 1 cup unsweetened sunflower butter or other seed/nut butter 2 tablespoons maple syrup 1 teaspoon vanilla extract 1 1/2…
In this complicated back -to -school environment, snack brands that relied on their allergy friendly school safe appeal are striving to now find a place in consumer’s homes, focusing less on the lunchbox.
Gluten Free Pizza Crust Serves 2 for meal, 4 for appetizer | Vegan, GF, Nut-free INGREDIENTS 1-3/4 c ZEGO Double Protein Purity Protocol Oats ground into flour in a food processor or blender 1…
How This Gluten-Free Roasted Mushrooms & Charred Scallion Oats Recipe is Better Flexibility & Flavor: As much as I LOVE mushrooms, this is also great clean-out-the-fridge recipe. If you don’t have mushrooms…
Healthy Chocolate Cookies with Sunflower Butter Serves 6 | Vegan Friendly INGREDIENTS 1/2 cup sunflower butter 1/3 cup date syrup 1 tsp vanilla pinch of salt 1/2 tsp baking soda 1/2 cup Zego…