
Double Protein Gluten Free Pancakes We love making pancakes into an every day healthy choice for breakfast. For this recipe, Stephanie Labile @sweetorganicliving brought together ZEGO’s Double Protein Oats and banana for…

Savory Gluten-Free Waffles with Guacamole & Greens Welcome to our Savory Gluten-Free Waffle series! In it we will bring you a delightful way to enjoy your leftovers and doggie bags in an…

Cranberry Smoothie Smoothies are a great way to fuel up and nourish when you’re short on time, on the go, chasing the kids, and after your workout. Cranberries add a delightful sweet…

Honey Oat Latte Supporting our Mental Health is important, especially during a global pandemic. We all need some extra TLC so we are sharing this Honey Oat Latte recreated from Starbucks, but…

Double Protein Vegan Tacos We love tacos! Everyone does, right?! This simple food is such a fun and interactive meal to share with family and friends. And, they give everyone the opportunity…

Non-Toxic Oatmeal Face Mask Did you know you can use ingredients in your pantry to make a homemade oatmeal face mask? And, it won’t have the toxic additives in many skin care…

Since then, I’ve tried gluten-free scones so many times and have been SO disappointed. I knew we could do better. Trust me, you’re going to love this ZEGO recipe. And, compared to its insulin-spiking wheat-based…

Making Sourdough Starter Put about ½ cup of oats and ½ cup of water in a glass jar and stir with a wooden spoon or chopstick (or your finger). Leave it in…

Making Sourdough Starter Put about ½ cup of oats and ½ cup of water in a glass jar and stir with a wooden spoon or chopstick (or your finger). Leave it in…