With every choice we make at ZEGO, the health of people and our planet are primary considerations. They govern our ingredient choices, our sourcing decisions, and our production plans. And, the impact…
Stephanie Labile designed these adorable gluten free Halloween cookies so they are healthy enough to eat for breakfast and cute enough for lunch box treats, and more than delicious enough to be enjoyed as a snack or dessert!
How This Pumpkin Banana Baked Oatmeal Recipe is Better By using bananas, Melissa adds sweetness without added sugar in addition to potassium and fiber. Also the seeds and nuts (if using) add…
These allergy-friendly and gluten-free oatmeal cookies are an absolute crowd pleaser! Made with our Organic Double Protein Oats, they’re a perfect mix of chewy and crunchy with ingredients you can feel good…
The Organic Market Development Grant (OMDG) program supports the development of new and expanded organic markets to help increase the consumption of domestic organic crops. ZEGO received a $3M grant to expand…
Did I forget to mention the BACON? Now, for you vegans out there, trust me this is just as delicious without (try sprinkling on some smoked salt after you pour the batter…
African Vegan Soup (allergy friendly version of peanut soup) Adapted from COOKIESANDKATE.COM Serves 6 | Vegan, Nut Free Option INGREDIENTS METHOD Kiesha Yokers has a mostly vegan household and is always looking…
Here at Zego, we go above and beyond the norm to make sure you get the highest quality oatmeal! First, I do a sniff test. Seriously. I get a sample from the…
For under 300 calories, this Double Protein Oatmeal recipe will stick with you for 5 full hours, due to the surprise ingredient . . . egg whites! How This Gluten-Free, High-Protein Oatmeal…
In just about 30 minutes, you can make this delicious, veggie packed, Rice-Free Risotto. How This Rice-Free Risotto Recipe is Better Nutrition: Rice doesn’t have much protein at all, so I always…