With just 10 minutes of prep time, you can make these delicious French Toast Baked Oats. If you want more protein, add 1 tablespoon of our Pure Plant Protein. How This Gluten-Free…
How This Recipe is Better Most recipes for gluten-free scones use highly refined flour and starches to create a texture that is a bit delicate and tends to fall apart with any…
Cinnamon Twist Muesli Scones Serves 6 | Vegan Friendly, Gluten Free Scones GLUTEN FREE SCONE INGREDIENTS 1 cup walnuts (or safe substitute) 2 cups ZEGO muesli (Cinnamon Twist) 2/3 cup cassava flour (or…
Gluten Free Apple Crisp Serves 6 | Vegan INGREDIENTS 6 delicious apples, peeled and chopped or sliced 2 tbsp date syrup 1 tsp ground cinnamon, 1 1/2 tsp lemon juice pinch of…
Gluten Free Oat Squares with Sunflower Butter and Jelly Serves 6 | Vegan Friendly INGREDIENTS 1 cup unsweetened sunflower butter or other seed/nut butter 2 tablespoons maple syrup 1 teaspoon vanilla extract 1 1/2…
Gluten Free Pizza Crust Serves 2 for meal, 4 for appetizer | Vegan, GF, Nut-free INGREDIENTS 1-3/4 c ZEGO Double Protein Purity Protocol Oats ground into flour in a food processor or blender 1…
Healthy Chocolate Cookies with Sunflower Butter Serves 6 | Vegan Friendly INGREDIENTS 1/2 cup sunflower butter 1/3 cup date syrup 1 tsp vanilla pinch of salt 1/2 tsp baking soda 1/2 cup Zego…
Taco Tuesday High Protein, Gluten Free Tortillas Serves 4 | Vegan Friendly, Gluten Free INGREDIENTS 2+1/4 cup ZEGO Double Protein Oats ground in a food processor into flour 1 tsp salt 1…